VENICE · DESTINATION
57 Tours Reviewed
This is a smooth 5-hour taste-and-drive through the Euganean Hills. You start near the Abano Montegrotto spa area, then spend the day on the volcanic hills south of Padua, where vineyards and olive groves sit alongside castles and small medieval…
Prosecco, monasteries, and a 16th-century mill in one day. You’ll spend the day moving through the hills and villages around Padua, with UNESCO Prosecco Hills as the big theme. The pace is relaxed but structured, so you get both countryside…
Padua hits hard in just four hours. This private walk is built around two headline visits—Scrovegni Chapel for Giotto and the Basilica of St. Anthony—then it threads in Padua’s everyday heart with major squares and historic stops. I like that…
Cooking pasta sounds easy. It isn’t—until it is. This private gnocchi cooking class in Padova is a hands-on morning with Chef Francesco Coin, focused on making the real deal from scratch. You’ll roll and cut potato dough into pillows, then…
A market day, with dough on your hands This Padua experience mixes a small-group market walk with a hands-on cooking class in a local home. You’ll pick ingredients, learn how the meal comes together, then sit down to taste what…
If you want a day trip that feels like you stepped off the main road, this one fits the bill. You start in Padua and head into the Euganean Hills for two food-focused stops: a winery visit with tastings, then…
Padua feels like a story you can actually walk. This private walking tour lets you slow down with a local guide and focus on the sights that matter, starting at Il Santo (St. Anthony’s Basilica) and ending near Padua’s old…
Padua’s art hits fast. This small-group tour strings together the city’s major landmarks and UNESCO highlights, with the Scrovegni Chapel at the center of it all. You’ll walk through Padua’s public life and power centers, then end up face-to-face with…
A dinner with lessons beats a typical meal. This private Padua cooking demo brings you into a real Venetian home kitchen for a behind-the-scenes look at regional Italian cooking. You’ll learn hands-on techniques, then sit down to a four-course meal…
Prosecco hills make a great break from the city. This 8-hour Prosecco DOCG day trip takes you from Venice or Padua into the green, steep-sided hills near Valdobbiadene/Valdobbiane, Conegliano, and Vittorio Veneto, with time to see how it’s made and…
A real pizza shortcut is hard to find. This class gives you the hands-on steps to make authentic Italian pizza in just about two hours, right in Padua. You’ll get a white apron, a station with the tools you need,…
Padua makes more sense with a local guide. On this private walking tour, you connect major landmarks—like Prato della Valle and the Basilica of St. Anthony—with the everyday squares and café traditions that locals actually use. I especially like how…
Amarone tastes like patience. This 8-hour trip turns that idea into a real day for you: you drive through the Valpolicella Valley between Lake Garda and Verona, then visit two cantinas to compare classic Valpolicella styles alongside Amarone and Recioto.…
Padua comes alive on foot. This 3–4 hour walk strings together big sights and everyday local life, so you get oriented fast and know what’s worth a second look. I love the local pacing and the included stop for Caffè…
Padova gets easier with a local in your pocket. This digital guide is built for real street time, not a rushed group tour. You get a local’s route through Padova’s main monuments, plus audio in English, Italian, and Spanish, and…
